Which pressure washer would you get

That’s normally where we eat. My standard meal is three eggs over medium hash browns scattered smothered and covered bacon burnt raisin toast and a blueberry waffle coffee and ice water. IHOP is right next to where we’re working. I normally hit Waffle House on my way home. It helps me sleep lol

You heathen. Bacon is meant to be floppy.

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Cept bacon bits ,poor mans bacon on my salad

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All pizza is bad.

I have never eaten Indian, Thai, Mediterranean or Middle Eastern food. I’m picky and most of those foods just look nasty and like I’ll be stuck on the crapper for a week after eating. I’m not a huge pizza guy either. I’ve had some decent meat lover’s but I hate Chicago style and all those other preppy pizzas. I’d rather have wings smothered in ranch or blue cheese.

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You poor soul, What happened to you in your youth?

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I’m good with all that except toast. I don’t like things cooked twice. Bread is already cooked. I have never understood why people cook it again and make toast. I don’t eat any hard bread, except an occasional corn bread stick. Merita short loaf white for me.

Agreed. Bacon bits should be crispy. Bacon strips should always be floppy when finished cooking. High heat, throw em in, let it get a little brown and then flip and then done.

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I love corn bread and turnip green juice

That’s a long story. But it didn’t include pizza or many store bought foods.

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Nope crispy

No way. Burnt bacon should be a jailable offense. If it’s stiff when you pick it up it’s burnt. I just lost so much respect for you.

Just kidding…sorta…not really…well, maybe a little…

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I feel the same towards you lol. What part of Texas are you from

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Good dough, fresh mozzarella, and shedded pepperoni makes a great pizza when prepared correctly. I wish I could prove it to you lol.

North Texas. Closest city would be Wichita Falls. Obviously, I’m displaced so I live in Arkiesaw now.

Domino’s and Pizza hut doesn’t count as real pizza. Shawarma is just beef or chicken with garlic sauce and a few veggies in a pita. I’m a fairly picky eater myself

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Thats only because you CAN NOT learn theire system without doing it yourself. Its amazingly well thought out and they have there methods down.
Here alittle part of how things work. Hard to explain. Lets just say the guy in the video is a newbie on here asking what tyoe of Clorox is better for a house wash

Next time your at waffle house and order a meal watch how your waiter writes down your order then how they call out your meal, from the guy pulling the meat from the fridge and how he puts it on the grillto the eggs then the hashbrowns and how the guy is seting up your plate. Ask them how it works most would be happy to “try” to explain it lol.

That doesn’t sound bad at all actually. I forgot I did try a meat pie that an Arabic kid brought me one time in HS. It was pretty good but I have no clue what was in it.

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Probably lamb. Give it a shot one day and don’t forget the baklava.

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:nauseated_face::face_vomiting:

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